SKU: GKB167 - Microfresh Cut E Blue 'Food Grade' Liner Glove

Description

Microfresh Cut E Blue ‘Food Grade’ Liner Glove (GKB167)

A high‑performance food‑grade cut‑resistant liner glove designed for meat processing, abattoirs and commercial food preparation. The 13‑gauge Kenima polyethylene fibre provides outstanding Cut Level E protection while maintaining excellent flexibility, comfort and dexterity for precision handling tasks. Machine washable and reusable for cost‑effective hygiene control.

Features

  • 13‑gauge Kenima polyethylene cut‑resistant liner

  • ISO Cut Level E – 3.X.4.X.E

  • EN388:2003 Cut Level 5 – 1.5.4.X

  • Extended cuff for added wrist protection

  • Food Contact Approved (Directive 2002/72/EC)

  • Certified to EN420:2003+A1:2009

  • Category II glove

  • Machine washable and reusable

  • Supplied in packs of 6 pairs

Applications

  • Abattoirs and butchery

  • Meat and poultry processing

  • Vegetable processing

  • Blade sharpening and cleaning

  • Commercial kitchens

  • Food manufacturing and prep areas

Note

Not suitable for use with moving or serrated blades.

Product form

Microfresh Cut E Blue ‘Food Grade’ Liner Glove (GKB167) A high‑performance food‑grade cut‑resistant liner glove designed for meat processing, abattoirs... Read more

SKU: GKB167-07

$16.75

    Register to receive trade pricing on all stock.
    • Meets Australian Standards
    • Available in large quantities

      Description

      Microfresh Cut E Blue ‘Food Grade’ Liner Glove (GKB167)

      A high‑performance food‑grade cut‑resistant liner glove designed for meat processing, abattoirs and commercial food preparation. The 13‑gauge Kenima polyethylene fibre provides outstanding Cut Level E protection while maintaining excellent flexibility, comfort and dexterity for precision handling tasks. Machine washable and reusable for cost‑effective hygiene control.

      Features

      • 13‑gauge Kenima polyethylene cut‑resistant liner

      • ISO Cut Level E – 3.X.4.X.E

      • EN388:2003 Cut Level 5 – 1.5.4.X

      • Extended cuff for added wrist protection

      • Food Contact Approved (Directive 2002/72/EC)

      • Certified to EN420:2003+A1:2009

      • Category II glove

      • Machine washable and reusable

      • Supplied in packs of 6 pairs

      Applications

      • Abattoirs and butchery

      • Meat and poultry processing

      • Vegetable processing

      • Blade sharpening and cleaning

      • Commercial kitchens

      • Food manufacturing and prep areas

      Note

      Not suitable for use with moving or serrated blades.

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